PenicillinUpdated 2 months ago
This scotch-based cocktail, a modern-classic created by bartender Sam Ross, combines sweet, honey, and candied ginger notes with hints of lemon. Best served shaken on ice and served in a lowball glass, garnished with candied ginger or a lemon peel.
Base Spirit: Whiskey
Recommended Glassware: Lowball Glass
Garnish: Lemon Peel
Alcohol Volume: Mocktail = 0 oz., Light = 1.4 oz., Regular = 2 oz., Strong = 3.4 oz.